La Hlamba Ngomnye wemisebenzi eyenziwa rhoqo ngaphandle kokulinganisa iziphumo zayo, ukuchitha amanzi amaninzi (ngesiqhelo aselwayo) kunye nesepha. Makhe sibone ezinye iingcebiso zokuhlamba iimpahla ngaphandle kokungcolisa kakhulu.
Isepha eluhlaza Indalo, Amandongomane okuhlamba amaNdiya, kwibhaco, amanzi abandayo ... onke la magama ayanyaniswa nendalo. Ngokuqinisekileyo banolwalamano nesepha Hlamba, kwaye ngakumbi ngendlela yokuhlamba iimpahla ngaphandle kokungcolisa.
Ukuba kucoca Ihempe enongxamiseko oluninzi, umatshini wokuhlamba akufuneki usetyenziswe kunye kwimpahla enye, kuba umatshini ubeka emngciphekweni wokusebenzisa amandla amaninzi kwaye amanzi Ngokupheleleyo kwengobozi epheleleyo yokuhlamba. Kuyacetyiswa ke ukuba uyigcwalise ngezinye iimpahla okanye uthathe ingxaki yokuyihlamba ngesandla.
Umthamo we isepha esetyenziswayo ixhomekeke kubunzima bamanzi. Ngokomgaqo, ihlala ikhonjiswa kwileyibhile yesepha, apho isixa esiza kongezwa kwimpahla sibhalwe. Ukutya kancinci isepha, ungasebenzisa amandongomane okuhlamba, ayimveliso yendalo ecoca umbulelo ku saponins equlathe.
La ukuhlamba nut Ukucoca ngokufanelekileyo iimpahla ezinemibala kunye nezithambileyo. I-nut yokuhlamba isetyenziselwa ukuhlamba ngesandla okanye kumatshini wokuhlamba, kubushushu obuqala kwi-30 ukuya kwi-90ºC. Amandongomane okuhlamba iziqhamo zomthi okhula eIndiya, eNepal, ISapindus umkorossi, ikwabizwa ngokuba "ngumthi wesepha."
Abantu abasebenzisa ifayile ye- ukuhlamba amandongomane Banoluvo lokuba yisepha yendalo, kwaye iyahlamba ngokunjalo isepha ezakudala. Kodwa kufanele ukuba icaciswe ukuba i iimpahla emdaka kakhulu kufuneka usebenzise amandongomane wokuvasa ezinye Isoda yokubhaka. Amandongomane wokuhlamba iimpahla acoca iimpahla kakuhle ngamanzi ngama-30ºC.