Tsabtace ruwa

Shan ruwa daga famfo ba koyaushe shine mafi kyawun zaɓi ba. Ba don ruwan ba abin sha ne ba, nesa da shi, amma saboda ruwan na iya samun yawan salts kamar lemun tsami. Ana iya shafar koda a cikin shekaru tare da wannan yawan lemun tsami kuma, sabili da haka, mun kawo yau duk abin da kuke buƙatar sani game da shi mai tsabtace ruwa. Za mu gaya muku duk fa'idodi da rashin amfanin da waɗannan na'urori ke da su da kuma yadda suke aiki.

Shin kuna son sanin game da tsabtace ruwa? Ci gaba da karatu.

Menene menene kuma menene don shi

Ba gishiri mai yawa kawai zai iya shiga cikin ruwa ba, har ma da wasu ƙananan ƙwayoyin cuta da ƙwayoyin cuta waɗanda ke haifar da wasu matsalolin lafiya. Ana iya tsabtace waɗannan ƙazantattun abubuwa tare da mai tsabtace ruwa. Na'urar ce shine ke da alhakin tsaftace ruwan da yake fitowa daga famfon domin ya zama ba shi da datti idan za mu sha shi.

Kodayake ruwan abin sha ne, zamu iya lura da kasancewar wasu abubuwa masu cutarwa a ciki. Duk wannan akwai mai tsabtace ruwa. Duk abin da zamu iya samu a yau suna da fasaha na zamani waɗanda suka dogara da amfani da matattarar carbon da aka kunna da inji da wasu membran membobin. Akwai kuma wadanda suka ci gaba wadanda suke amfani da microfiltration don yin osmosis baya. Wadannan mutane sun fi kowa wayewa.

Ana iya yin laushi da ruwan sha ta waɗannan tsarukan. Gabaɗaya, ya kamata a kawar da su yayin aikin tsarin ruwa a cikin kamfanonin samar da kayayyaki, amma 100% kyauta daga madaidaiciyar ƙwayoyin microbiological, sunadarai da wakilai na zahiri ba koyaushe ana tabbatar dasu ba.

Ana sanya waɗannan masu tsarkakewar kai tsaye a kan famfo ko a cikin wani akwati a cikin ɗakin girki. Waɗannan masu tsabtacewar sun ƙunshi matattara daban-daban waɗanda ke iya tsabtace ruwan ƙwayoyin cuta da ƙwayoyin cuta don cire duk ƙazanta ko abin da ba a so. Saboda haka yana da matukar amfani sanyawa a wuraren da ingancin ruwa yake ɗan ɗan raguwa. Ta wannan hanyar zamu tabbatar da cewa mun sha ruwa mai kyau.

Akwai nau'ikan daban-daban bisa ga rikitarwa. Mafi cikakke sune waɗanda suke buƙatar shigarwa a cikin gidan kuma mafi sauƙi kawai matatar kusa da famfo. Dukansu nau'ikan suna aiki da manufa ɗaya, amma a matakai daban-daban na tasiri.

Abũbuwan amfãni

Daga cikin fa'idodin da muke samu yayin samun tsarkakewa muna da:

• Sha ruwa mai tsafta. Wannan yana da mahimmanci musamman a biranen da ingancin ruwa bai da kyau sosai. Don tabbatar da cewa koyaushe muna shan tsarkakakken ruwa, dole ne mu bincika masu tace lokaci-lokaci kuma canza su akai-akai. Idan ba a yi wannan cikin lokaci ba, za a adana ƙananan ƙananan ƙwayoyin cuta.
• Rage haɗarin cuta. Ta hanyar rashin shan ruwa tare da kwayoyin cuta da sauran kwayoyin cuta, zamu rage yiwuwar samun rashin lafiya daga shan ruwa a cikin mummunan yanayi.
• Mata masu ciki da yara za su sha cikin koshin lafiya. A matakin daukar ciki da kuma lokacin da muke kanana yana da mahimmanci mu kula da abinda muke ci sosai. Jikinmu ba shi da inganci wajen kawar da kwayoyin cuta masu cutarwa daga jiki, don haka dole ne ku ba shi wannan ɗan taimako.
• Suna girkawa cikin sauki. Sai dai idan muna buƙatar babban sikelin ruwa a cikin gida, matatun da aka saba da su sun fi sauƙi don girkewa. Ba su buƙatar kulawa da yawa ko dai, sai dai sauyin sauƙin kowane sau da yawa.
• Kuna adana kuɗi da ƙoƙari. A cikin matsakaici da kuma dogon lokaci ya fi dacewa da tattalin arziki tunda yana da rahusa fiye da kawo karshen siyan ruwan kwalba. Dole ne ku saka jari na farko, amma daga baya zaku adana, tunda ruwan kwalba ya fi tsada.
• Inganta dandanon ruwan. Ga waɗancan ruwan da ke ɗanɗano mara kyau, wannan matattarar tana cire waɗannan abubuwan dandano.
• Taimako ga mahalli. Idan kuna amfani da waɗannan matattarar kuma ku guji ruwan kwalba, za mu rage hayaƙin filastik ga muhalli (duba Sake amfani da kwalaben roba).
• Zaka iya zaɓar abin tsarkakewa wanda yafi dacewa dakai. Akwai nau'ikan daban-daban kuma kowannensu ya dace da kyau ko mafi muni ga buƙatar.

Babban rashin amfani

Kodayake wannan tsabtace ruwan babban zaɓi ne don shan ruwa a cikin yanayi mai kyau kuma fa'idodinsa sun fi rashin amfani, za mu ambaci sunayensu don zama masu bayyana a cikin duk abin da muke da shi.

• Dole ne a kiyaye su cikin yanayi mai kyau. Waɗannan matattara suna riƙe da ƙwayoyin cuta da ƙananan ƙwayoyin cuta a cikinsu don hana shi wucewa ta cikin ruwa. Wannan shine dalilin da yasa suke bukatar canzawa lokaci zuwa lokaci dan hana mu cin gurbataccen ruwa kuma. Idan ba ayi gyara yadda yakamata ba, zamu haifar da kasancewar ingantaccen romo mai gina jiki don kwayoyin cutar su yadu ta ruwan mu. Ta hanyar rashin tsabtace shi, zaku iya tara kusan nau'in ƙwayoyin cuta 2.000 fiye da ruwan da ba a tace ba.
• Kudin farko. Tsabtace ruwa yana buƙatar saka hannun jari na farko don shigarwa. Kodayake ana iya gyara wannan rashin dace yayin da muka ga cewa matsakaicin kuɗin gida cikin ruwan kwalba shine Yuro 500 a kowace shekara.
• Akwai wasu tsarukan tsarin da suna da matukar wahala kuma akwai bukatar canza matatar sau da yawa a shekara. Zai fi kyau a girka wanda ake buƙatar canzawa sau ɗaya kawai a shekara.

Kulawa da girka abin tsabtace ruwa

Kamar yadda muka gani, yin amfani da waɗannan matatun da kyau ya zama dole kamar ruwan sha a cikin yanayi mai kyau. Sabili da haka, zamu gaya muku game da mahimman buƙatun kulawa na waɗannan tsabtace tsarkakewar.

Babban kulawa yana tafasa don canza harsashi lokacin da ake buƙata. Don yin wannan, dole ne mu bi umarnin masana'antun, kodayake yana yiwuwa ya dogara da amfani da muke ba shi, dole ne mu canza shi akai-akai. Wannan gyaran yana da ɗan ƙarami idan aka kwatanta da duk fa'idodin da wannan na'urar ke samar mana.

Idan za a girka su sai kawai a yanke magudanan ruwa sannan a buɗe famfo don barin ragowar ruwan ya gudana. Sannan zamu haɗa adafta a famfo da cikin kwandon tsarkakewa. Ana iya haɗa akwatin kuma sanya shi ta hanyoyi daban-daban. Waɗannan tsarin suna toshe kuma suna wasa, saboda haka ba zamu buƙatar taimakon kowane mai aikin ruwa ba.

Ina fatan cewa tare da waɗannan nasihun zaka iya amfani da tsabtace ruwa a gida kuma ka amfana da duk fa'idodinsa.